Happy Friday! I hope you’re all having a fabulous day and ready for the weekend celebrations. It’s been a rainy week here in NYC, but that hasn’t stopped me from getting my thankful on. Here are just a few things that have been making my feel extra fantastic this week.
Cooking. That’s right, I’ve been doing it people. I’ve made three legit meals this week, which must be a new record. Dustin and I fell off of the cooking-at-home bandwagon with our crazy travel schedules, but we’re hopping back on now.
Kristin’s recipes have been a lifesaver, giving Dustin the not-healthy taste he wants with the nutrition boost we both need. Buffalo chicken quinoa was created one night and crock pot Santa Fe chicken another. Last night I made a turkey enchilada casserole following this recipe, and it tasted just as good today when it served as my lunch. YUM.
Physical therapy. I’ve been going religiously twice a week and it’s helped dramatically. I barely felt any knee pain during last weekend’s half, and the foot pain is getting better every day. After this week’s appointments, Ken says I should only need to come in for one more week before I can continue on my own. It’ll be a sad day, Ken, I know, but we can still be friends. I just don’t want to keep paying you to be my friend. 🙂
Cake. I wasn’t kidding when I titled this post with the word “food.” It’s FITNESS’ 20th anniversary this month (yay!) and we had a yummy cake in the office to celebrate. NYC friends, if you’re looking to quickly get a cake for a reasonable price, go with Buttercup Bake Shop. Super cute and super delicious.
Bloggers. There are so many of you out there, and I try to read as many as I can. You’ve given me some fantastic ideas for “what’s next,” especially because I’m not going to be hard-core running for a little bit. Stay tuned, folks, I promise you’ll find out soon.
Cinco de Mayo. I love Mexican food. It’s by far my favorite. I’m always in the mood for it. ALWAYS. Put a margarita next to it and I’m a happy girl. I even like to have it after I race half-marathons. But yeah, I’m celebrating this weekend. TBD which Mexican place will be hit up this weekend, so if you have suggestions, throw ’em at me.
Chocolate. I just have to talk about these delicious treats that Abby gave me as a post-race celebration. Holy yum. I don’t remember the name of them, though. Abby, help a girl out? I need to go buy some more.
Spinning. No, I can’t run right now (PT Ken says so), but I can still break a sweat. So my choice of cardio right now is Spinning. I actually just got done spinning, where I got my dance party on at SoulCycle with one of my fave instructors, Danny. And we can’t forget about the charity ride I’m doing tomorrow now, can we? It’s sure to be a sweat-tastic time, so if you’re in the concrete jungle, stop over at 3p.m. I’ll be nice and give you a sweat-filled hug. Pinky promise.
What’s been making you feel good this week?
The other day Libby and I exercised our rule to test out a new restaurant per week. We’ve been really good about following our respective budgets, and we haven’t even been dining out every week like we originally set our limits at. But after some time at the farmer’s market, our tummies started rumbling and we decided to check out a new-to-us Mexican restaurant with some friends.
Welcome to El Cantinero near Union Square, my friends.
We got a table in their garden rooftop, which was nice and breezy on the warm summer day we were having. I love all of the decorations and I love that it was in a garden, as opposed to another plain ole’ rooftop. This one had some spunk and I liked it 🙂
I also liked the company I had with me.
Shh…Libby says she loves making appearances on my blog. I keep telling her to start one herself so we can show her some love too!
We also had some of Libby’s really good friends, Jane and Darly, join us.
We kicked off the meal by ordering a pitcher of sangria to share. I love sangria simply because I love eating the fruit after my glass is empty. Am I the only one?
Either way, we all thought the sangria was delicious. We each had two glasses and left fully content.
Our food was good too! It wasn’t the best Mexican food I’ve had in my entire life, but it satisfied my cravings and the price was just right.
I ordered a beef taco with rice and black beans. The meal originally came with refried beans, but I swapped those out. I tried to switch my cheesy rice out for brown rice, but for some reason they wouldn’t let me. That’s my only real complaint. But I gobbled up the rice anyway. Love me some rice.
The other girls also ordered tacos and enjoyed their meals just as much. The waiter was really accommodating for Libby’s diet restrictions (no dairy) and she got exactly what she wanted too. We’ll be back!
In other news, I got to spin with two of my favorite Biggest Loser girls again tonight, with one of my all-time-favorite instructors, Jenny!
The FITNESS staff took a little field trip to SoulCycle to spin with our September cover girls. We were able to bring along some readers too, and I finally got to meet Theodora, Margo and Jess in person! Unfortunately, I didn’t snag a photo. Bad blogger. Next time, I promise! But the class was still awesome. Jenny knows what beats to play and she won my heart when she played a Backstreet Boys throwback to tackle a hill. Holla at my boy bands!
Anyone else love boy bands? I still can’t get enough of the Backstreet Boys, and am not ashamed to admit I still listen to N*SYNC and NKOTB now and again.